Allergens & dietary requirements

The Odd Crumb operates from a home kitchen where a range of allergens are used and handled. While I take food safety and allergen management seriously, I cannot guarantee that any cake is completely free from allergens or that cross-contamination will not occur.

I can cater to some dietary requirements and preferences where possible, including certain gluten-free, dairy-free and vegan options. Please always tell me about any allergies or dietary requirements when enquiring.

Ingredients containing gluten, milk, eggs, soya, nuts and other allergens are handled in the kitchen.

If you have a severe or life-threatening allergy, please contact me before ordering so I can discuss whether I can safely accommodate your requirements. If I cannot safely make the cake, I will always be honest about this.

Please do not assume that a cake is suitable for your allergy based on its flavour or ingredients alone. If you have any concerns, please ask before placing your order.